All Questions: AS & A Level Biology - 9700 Paper 4 2017 Winter Zone 3
Theory
MCQ
01.
Theory 13 Marks
CH18 - BIODIVERSITY, CLASSIFICATION AND CONSERVATION, CH15 - CONTROL AND CO-ORDINATION

(a) Explain how the term biodiversity can be considered at different levels.
............................................................................................................................................
............................................................................................................................................
............................................................................................................................................
............................................................................................................................................
................................................................................................................[2]

(b) The St. Lawrence river is rich in species of aquatic mammals, especially whales.
In spring, thousands of whales swim from the Atlantic ocean up the St. Lawrence river.
Thirteen different species of whale have been recorded. One of these is the blue whale, Balaenoptera musculus.

[Image_1: Fig. 1.1 is a diagram of a blue whale.]

Photographs of blue whales are analysed by computer so that individual whales can be
identified and population abundance can be estimated. Each blue whale is different in colour
and in the shape of dorsal fin. Different whales also have different patterns of scarring.

(i) State the two sources of phenotypic variation in the blue whale population.
............................................................................................................................................
............................................................................................................................................
................................................................................................................[1]

(ii) Suggest one reason why it is difficult to measure the actual population size of the blue
whale.
............................................................................................................................................
............................................................................................................................................
................................................................................................................[1]

(c) The St. Lawrence river runs through very busy industrial areas. It has many ports for cargo
ships, a good fishing trade and many whale-watching boat trips for tourists.

Decades of whale hunting has caused a large decrease in whale population sizes. Since
whale hunting was banned, whale populations have not recovered.

Seven of the thirteen whale species in the St. Lawrence river have been rated as endangered
species.

Suggest two reasons why the populations of whales have not recovered since the ban on
whale hunting.
............................................................................................................................................
............................................................................................................................................
............................................................................................................................................
............................................................................................................................................
................................................................................................................[2]

(d) Fat samples from under the skin of individual whales of several different species were taken.
These were analysed and the concentrations of the toxins DDT and PCBs were measured.

Suggest why whales were found to have accumulated very high concentrations of DDT and
PCBs in their fatty tissues.
............................................................................................................................................
............................................................................................................................................
............................................................................................................................................
................................................................................................................[2]

(e) Algal blooms sometimes occur in the area of the Atlantic ocean near the St. Lawrence
river. These result from rapid population growth of unicellular algae such as Alexandrium
tamarense
.

(i) A. tamarense produces saxitoxin, a neurotoxin that causes muscle paralysis by acting on
voltage-gated sodium ion channels in neurones. Saxitoxin can kill whales.

Suggest how saxitoxin results in the death of a whale.
............................................................................................................................................
............................................................................................................................................
............................................................................................................................................
................................................................................................................[2]

(ii) Algae, such as A. tamarense, used to belong to the kingdom Plantae but are now
classified in the kingdom Protoctista.

State one reason why A. tamarense is classified in the kingdom Protoctista and not in
the kingdom Plantae.
............................................................................................................................................
................................................................................................................[1]

02.
Theory 18 Marks
CH13 - PHOTOSYNTHESIS

The light dependent stage of photosynthesis in a suspension of isolated chloroplasts can be investigated using the Hill reaction.
Dichlorophenolindophenol (DCPIP) can be used to follow the process. DCPIP is a blue dye which turns colourless when it is reduced by accepting hydrogen and electrons.
oxidised DCPIP ⟶ reduced DCPIP
blue ⟶ colourless

(a) (i) The natural hydrogen acceptor in chloroplasts that is replaced by DCPIP in the Hill reaction is NADP. Reduced NADP is then used in the light independent stage of photosynthesis.
State the role of reduced NADP in the light independent stage.
..........................................................................................................................................................
..........................................................................................................................................................
..........................................................................................................................................................
.................................................................................................................................................. [2]

(ii) Predict and explain the effect on the concentration of RuBP in the chloroplasts if DCPIP becomes reduced instead of NADP.
..........................................................................................................................................................
......................................................................................................................................... [1]

DCPIP can be used to investigate the effect of light wavelength on the rate of the light dependent stage of photosynthesis. One method is described here:

• Dip a small glass capillary tube into a beaker containing a suspension of isolated chloroplasts. Some of the chloroplast suspension will be drawn into tube A, forming a colour standard.
• Mix the rest of the chloroplast suspension with blue DCPIP solution. Dip a second capillary tube into this to draw up a sample, to form tube B.
• Store the chloroplast-DCPIP mixture for future use by wrapping the beaker in foil and covering it with a removable foil lid, as shown in Fig. 2.1.
[Image_1: Figure 2.1]

• Place tube A and tube B on a white tile under a bench lamp placed 15 cm away and immediately cover them with a purple filter, as shown in Fig. 2.2.
[Image_2: Figure 2.2]

• Measure the time for tube B to change colour to match that of tube A. This is the time taken for DCPIP to decolourise.
• Repeat four more times using the same tube A and a fresh tube B, placing the tubes under a different coloured filter each time.

(b) Explain the reasons for:
the colour standard tube A
..........................................................................................................................................................
..........................................................................................................................................................
..........................................................................................................................................................
..................................................................................................................................................

covering the beaker containing the chloroplast-DCPIP mixture with foil.
..........................................................................................................................................................
..........................................................................................................................................................
..........................................................................................................................................................
.................................................................................................................................................. [4]

(c) Table 2.1 shows the results of the experiment.
[Table_1: Table 2.1]
\begin{align}
\text{colour of filter} & \text{wavelength of light/nm} & \text{time taken to decolourise DCPIP/s} & \text{rate of light dependent stage of photosynthesis/s}^{-1} \\
\text{purple} & 425 & 37 & 27.0 \\
\text{blue} & 450 & 84 & 11.9 \\
\text{green} & 525 & 480 & 2.1 \\
\text{orange} & 625 & 45 & ext{.....................} \\
\text{red} & 675 & 50 & 20.0 \\
\end{align}

(i) Complete Table 2.1 by calculating the rate of the light dependent stage of photosynthesis for the orange wavelength, using the formula:
\text{rate} = \frac{1000}{t} \quad \text{where } t = \text{time in seconds.} [1]

(ii) With reference to Table 2.1, describe and explain the effect of light wavelength on the rate of the light dependent stage of photosynthesis.
..........................................................................................................................................................
..........................................................................................................................................................
..........................................................................................................................................................
..........................................................................................................................................................
..........................................................................................................................................................
..........................................................................................................................................................
.......................................................................................................................................................... [5]

03.
Theory 8 Marks
CH18 - BIODIVERSITY, CLASSIFICATION AND CONSERVATION

Fig. 3.1 shows a red squirrel, Sciurus vulgaris. This species is native to the British Isles, meaning it has lived there for at least 10000 years. In the 1800s a related but slightly larger species, the grey squirrel, Sciurus carolinensis, was introduced from North America.



A history of the interaction between red squirrels and grey squirrels includes these facts:
• Grey squirrels, which occupy a similar niche to red squirrels, expanded their range rapidly after introduction.
• Grey squirrels carry a virus that does not harm them, but which kills red squirrels.
• Red squirrels became extinct in many parts of the British Isles.
• Recently some areas have seen a reversal of this trend. There has been a decrease in numbers of grey squirrels. Red squirrels have re-colonised their former areas of habitat.
• This has happened in areas where protection of a native predator species, the pine marten, Martes martes, has resulted in an increase in the number of these predators.
• Analysis of pine marten faeces shows that they catch and eat many more grey squirrels than red squirrels.

(a) Use the information given to identify the causes of the extinction of red squirrels in many parts of the British Isles.
..............................................................................................................................................................................................
..............................................................................................................................................................................................
..............................................................................................................................................................................................
..............................................................................................................................................................................................
..............................................................................................................................................................................................
.............................................................................................................................................................................................. [2]

(b) Describe how the level of molecular similarity between the two species, S. vulgaris and S. carolinensis, can be investigated.
..............................................................................................................................................................................................
..............................................................................................................................................................................................
..............................................................................................................................................................................................
..............................................................................................................................................................................................
..............................................................................................................................................................................................
.............................................................................................................................................................................................. [3]

(c) Explain how the differing effect of pine marten predation on red and grey squirrel populations is due to natural selection and the separate evolution of each squirrel species.
..............................................................................................................................................................................................
..............................................................................................................................................................................................
..............................................................................................................................................................................................
..............................................................................................................................................................................................
..............................................................................................................................................................................................
.............................................................................................................................................................................................. [3]

04.
Theory 15 Marks
CH19 - GENETIC TECHNOLOGY

There are many different strains of the soil bacterium Bacillus thuringiensis. Each produces slightly different types of Cry-proteins, which are toxic to insects. Some types of cotton, known as Bt cotton, have been genetically modified to produce one of these proteins, Cry1Ac. This protein acts specifically to kill the larvae of butterflies and moths, including the cotton bollworm, Helicoverpa zea, a serious pest of cotton crops. The genetically modified cotton contains a ‘genetic package’ that includes:
• the gene coding for Cry1Ac, the Bt protein
• a promoter
• a herbicide resistance gene that is used as a marker.

(a) (i) Suggest the advantages of using, in Bt cotton, the gene coding for Cry1Ac, rather than one of the genes coding for other types of the Cry-protein.
............................................................................................................................................................................
............................................................................................................................................................................
............................................................................................................................................................................
............................................................................................................................................................................
..............................................................................................................................................................[2]
(ii) Explain why a promoter is included in the genetic package.
............................................................................................................................................................................
............................................................................................................................................................................
............................................................................................................................................................................
............................................................................................................................................................................
..............................................................................................................................................................[2]
(iii) Suggest how the herbicide resistance gene can be used as a genetic marker.
............................................................................................................................................................................
............................................................................................................................................................................
............................................................................................................................................................................
............................................................................................................................................................................
..............................................................................................................................................................[3]

(b) Table 4.1 shows information about the cultivation of Bt cotton and non-GM cotton by farmers in India in 2002–2003.

[Table_1]

(i) With reference to Table 4.1, compare the costs involved in growing Bt cotton with the costs involved in growing non-GM cotton.
............................................................................................................................................................................
............................................................................................................................................................................
............................................................................................................................................................................
............................................................................................................................................................................
..............................................................................................................................................................[2]
(ii) Table 4.1 shows that farmers who grow Bt cotton have a higher net income than those who grow non-GM cotton.
Use the information in the table to suggest one reason why some farmers in India choose to grow non-GM cotton, rather than Bt cotton.
............................................................................................................................................................................
............................................................................................................................................................................
..............................................................................................................................................................[1]

(c) In one region of India, Andhra Pradesh, a severe drought in 2002–2003 meant that Bt cotton grew less well than other varieties of cotton that were better adapted for the conditions.

Suggest how a variety of Bt cotton that is better adapted to dry conditions could be produced from the existing varieties of Bt cotton, without using gene technology.
............................................................................................................................................................................
............................................................................................................................................................................
............................................................................................................................................................................
............................................................................................................................................................................
..............................................................................................................................................................[3]

05.
Theory 9 Marks
CH15 - CONTROL AND CO-ORDINATION

(a) Explain the importance of the myelin sheath in the transmission of action potentials.
............................................................................................................................
............................................................................................................................
............................................................................................................................
............................................................................................................................
............................................................................................................................
............................................................................................................................
............................................................................................................................[4]

(b) Acetylcholine is a neurotransmitter.
Describe the events that occur at a synapse that lead to the release of acetylcholine.
............................................................................................................................
............................................................................................................................
............................................................................................................................
............................................................................................................................
............................................................................................................................
............................................................................................................................
............................................................................................................................
............................................................................................................................[5]

06.
Theory 10 Marks
CH12 - ENERGY AND RESPIRATION

(a) In some of his experiments, Peter Mitchell used mitochondria that had been isolated from cells.
• The mitochondria were kept in liquid, in glass dishes, to which ADP, Pi and other substances were added.
• The temperature, pH and water potential were kept constant.
• After a period of time he checked for the presence of ATP.

The contents of some of the dishes are shown in the table below.

Complete the table using a tick (✔) if ATP was produced and a cross (✘) if no ATP was produced.

[Table 1]

| dish contents | ATP produced |
|-----------------------------------------------------------|--------------|
| mitochondria + ADP + Pi + acetyl CoA + oxygen | |
| mitochondria + ADP + Pi + acetyl CoA | |
| mitochondria + ADP + Pi + low concentration of protons ($H^+$) | |
| mitochondria + ADP + Pi + high concentration of protons ($H^+$) | |

(b) Explain the consequences to a mitochondrion if the water potential of the liquid in the dishes is higher than the water potential of the mitochondrial matrix.
.................................................................................................................................
.................................................................................................................................
.................................................................................................................................
.................................................................................................................................

(c) State the specific role of oxygen in the mitochondrion.
.................................................................................................................................
.................................................................................................................................

(d) Name the enzyme used to produce ATP in chemiosmosis.
.................................................................................................................................

(e) Describe the role of the inner mitochondrial membrane (crista) in chemiosmosis.
.................................................................................................................................
.................................................................................................................................
.................................................................................................................................
.................................................................................................................................
.................................................................................................................................
.................................................................................................................................
.................................................................................................................................
.................................................................................................................................

07.
Theory 9 Marks
CH16 - INHERITED CHANGE

(a) Galactosaemia is a rare genetic disease in which the build-up of the monosaccharide galactose can result in an enlarged liver, kidney failure and brain damage. Galactose is produced in the body from the digestion of the sugar lactose, found in milk.

Galactosaemia is caused by a recessive mutation of the GALT gene. The normal dominant allele codes for an enzyme which converts galactose to glucose.

(i) Suggest how a person with galactosaemia can minimise damage to the liver, kidney and brain.
.................................................................................................................................................
.................................................................................................................................................[1]

(ii) Explain how a mutation in the GALT gene could result in a change in the enzyme responsible for the metabolism of galactose.
.................................................................................................................................................
.................................................................................................................................................
.................................................................................................................................................
.................................................................................................................................................
.................................................................................................................................................
.................................................................................................................................................
.................................................................................................................................................
.................................................................................................................................................[4]

(b) If the phenotypes of parents are known, the probabilities of having a child with galactosaemia, an unaffected child (healthy, not a carrier) or a child who is a carrier can be calculated.

Complete Table 7.1 to show the results of these calculations.

Table 7.1

| parent 1 | parent 2 | percentage probability of having a child with galactosaemia | percentage probability of having an unaffected child | percentage probability of having a child who is a carrier |
|------------|------------------|-------------------------------------------------------------|-----------------------------------------------------|-------------------------------------------------------|
| unaffected | carrier | 0 | 50 | 50 |
| carrier | carrier | ................... | ................... | ................... |
| unaffected | has galactosaemia| ................... | ................... | ................... |
| carrier | has galactosaemia| 50 | 0 | 50 |
[2]

(c) Testing for galactosaemia is usually carried out on newborn babies, although it is possible to carry out the test on a foetus.

Explain how the presence of galactosaemia in a foetus may be determined.
.................................................................................................................................................
.................................................................................................................................................
.................................................................................................................................................
.................................................................................................................................................
.................................................................................................................................................[2]

08.
Theory 12 Marks
CH14 - HOMEOSTASIS

(a) Homeostasis in mammals involves negative feedback mechanisms. Outline how a negative feedback mechanism works.

(b) Fig. 8.1 is a diagram summarising the role of the nervous and endocrine systems in the control of blood glucose concentration.
With reference to Fig. 8.1, describe the role of the nervous system in the control of blood glucose concentration.

(c) If the core temperature of the human body falls, the hypothalamus sends impulses to activate several physiological responses, some of which are listed below.
For each one, state how it would help to bring the core temperature back to normal.
vasoconstriction..........................................................
shivering..................................................................
increasing secretion of adrenaline..............................................

09.
Theory 15 Marks
CH13 - PHOTOSYNTHESIS

(a) Explain how rice is adapted to grow with its roots submerged in water. [6]
(b) Explain how the leaves of maize or sorghum are able to maximise carbon dioxide fixation at high temperatures. [9]

10.
Theory 15 Marks
CH16 - INHERITED CHANGE

(a) Describe the types of gene mutation that can occur and explain how some mutations can lead to a shortened polypeptide. [6]
(b) Outline the effects of the mutant sickle cell allele on the phenotype of a person with sickle cell anaemia. [9]